Orange scon
By VicentaLakin
Likes to be skank because of butter, fat, easy to make, high success. So we're looking at a variety of scaffolding practices, and we're gonna have more baked recipes。
Recipe Recommendations
- flour 100g
- honey 20g
- milk
- Orange diced appropriate amount
- pumpkin seeds appropriate amount
- butter 25g
- baking powder 3g
- rum appropriate amount
- egg liquid appropriate amount
- sweet fragrance
- baking
- an hour
- simple
Steps for Orange scon
1
A little bit earlier with rum for orange piping, and then dry out the excess rum, the rest of which is called reserve. Honey and milk can be placed in the same container。
2
Flour is sifted, butter cut in small pieces. Rip
3
put flour and butter together. emmm. it's a little difficult to describe, and the final state is butter and flour as a particle。
4
Join the milk honey group and a little milk, if the noodles are already sticky. The standard for a noodles is a little sticky, not a single hand. Pack it up for 10 minutes。
5
THE WAKING PASTA IS TURNED INTO A HALF-CM THICK FACE (NOT TOO THIN) AND THE SHAPE IS PRESSURED WITH A COOKIE MOLD. THE OVEN PREHEATS 180 DEGREES。
6
Put it in the oven for another 10 minutes。
7
Smash the egg fluid and send it to the oven for about 15 minutes. It's just yellow on the surface。
8
The finished product。Orange scon Make Tips
1. To buy an oven thermometer, the actual temperature of each oven is different and the temperature of the mark is high or low, so it is safer to buy a thermometer. Don't go to the oven with your bare hands for the first 10 minutes, and you'll be out of breath. When the scent comes out, you have to watch it before it's baked. 3. Biscuits will be cold to the ground。