Red-burned fish
By VicentaLakin
The fish is the most popular in my family
Recipe Recommendations
- tra fish a
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- red pepper appropriate amount
- oil appropriate amount
- soybean paste appropriate amount
- Pi County bean paste appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salty and fresh
- burn
- half an hour
- ordinary
Steps for Red-burned fish
1
The required ingredients are ready。
2
Cream pepper changed the knife。
3
The boiler is hot in soybean sauce and soybean sauce。
4
Put it in the garlic pepper。
5
Boil with proper water, drink, smoke。
6
It's pouring into the fish plume。
7
When the fish is cooked, the fire will gather juice。
8
Let's just throw onions。
9
The finished chart。
10
The finished chart。Red-burned fish Make Tips
The salt is imported according to taste. Have a nice day