Homemade transformation syrup
By VicentaLakin
it's over. we're all making mooncakes. i'd like to try the moon cake, too. i started studying the moon cakes, but i found two things i couldn't buy or buy online. so they started making their own on the internet. one is the transformation of the syrup and the other is the water. convert the syrup, the original square is 360ml. lemonade 100 ml (3). fine sugar 800 grams. i'll cut it in half. the platinum is alkali1. these two things make mooncakes。
Recipe Recommendations
- white sugar 400g
- lemon of 2
- cool white 200ml
- sweetening
- pot
- three-quarters of an hour
- simple
Steps for Homemade transformation syrup
1
white sugar 400 grams, lemon two, water 200ml。
2
Squeeze the lemonade out。
3
Overscreen。
4
Get the juice back。
5
put white sugar in the pot and add 200ml to it and mix it with chopsticks。
6
Fire the water and then add lemonade. You can't stir a little fire with lemonade。
7
Sugar water in a little change。
8
Changed color。
9
Get a little bowl with some fresh water, and brush it with a brush when there's a tampons in the pot。
10
He said it would take 40 minutes. It's almost as good as honey. After 30 minutes, I thought I'd do it again, and it's over。
11
A mooncake, not like this。
12
With the transformation syrup, I'm looking forward to making a good moon cake tomorrow。