Green bean sprouts, duck noodles
By VicentaLakin
Yesterday my husband bought half a duck, ate some of them and put them in the fridge, and tonight he ate dinner with green bean sprouts and roasted a bowl of noodles。
Recipe Recommendations
- noodles 100 grams
- green vegetables 120 grams
- mung bean sprouts 70 grams
- Shao ya 5 grams
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for Green bean sprouts, duck noodles
1
Food products: noodles, vegetables (cleaned and cut), green bean sprouts (cleaned), ducks。
2
The boiler is boiled, the vegetables are cut down and the green bean buds are washed up。
3
Then, the noodles and a proper amount of fresh water to boil for three minutes。
4
Then a proper amount of raw smoke。
5
Plus a proper amount of salt。
6
A proper amount of flavor。
7
Twisted。
8
Fill it up in a big bowl and put it in a roasted duck。