I'll make a chicken gravy
By VicentaLakin
Recipe Recommendations
- chicken breast 230 grams
- shredded pickled mustard 2 packs
- salad oil appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for I'll make a chicken gravy
1
Food: Chicken chest。
2
Squeeze。
3
We'll have to open the door and put it on the plate。
4
Sprinkle the chicken chest with fresh water and slice it in silk, and mix it with wine, salt and salad oil。
5
It's hot and hot. It's hot and hot。
6
Then we'll squeeze the veggies, and then we'll make it all right。