Quill-red-treed Sydney

By VicentaLakin

Quill-red-treed Sydney
This cuisine date soup is very good for a sugar water that is often drunk after autumn breaks. Putting these food items together into soup can alleviate the discomfort caused by dry weather, and it is simple and can be made in half an hour。

Recipe Recommendations

Steps for Quill-red-treed Sydney

  • Make Quill-red-treed Sydney step 0
    1
    Prepare the material。
  • Make Quill-red-treed Sydney step 1
    2
    The red dates bubble early with warm water。
  • Make Quill-red-treed Sydney step 2
    3
    Sydney cuts into pieces after skin goes to the nuclei, strips out the skin and removes the nuclei。
  • Make Quill-red-treed Sydney step 3
    4
    Put Sydney, Cinnamon and red dates in the casserole。
  • Make Quill-red-treed Sydney step 4
    5
    Add water without food。
  • Make Quill-red-treed Sydney step 5
    6
    The fire opened and turned into a small kettle for 30 minutes。
  • Make Quill-red-treed Sydney step 6
    7
    Put it in the hole。
  • Make Quill-red-treed Sydney step 7
    8
    With a little honey, it'll shut down。
  • Make Quill-red-treed Sydney step 8
    9
    Sweet and plumbing pineapple。
  • Quill-red-treed Sydney Make Tips

    1. The early use of hot water for red dates saves cooking time. 2. Cooking this sugar is best with fresh cinnamon. 3. As the casserole is temperature-preserving, the platinum is put in place to stop the fire and no further cooking is required。

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