Fried pork slices with colorful pepper

Recipe Recommendations

• pork appropriate amount
• pepper appropriate amount
• salt appropriate amount
• cooking wine appropriate amount
• soy sauce appropriate amount
• chicken essence appropriate amount

• salty and fresh
• fried
• ten minutes
• simple

Steps for Fried pork slices with colorful pepper

1

The ingredients that need to be prepared include red and yellow bell peppers, peppers, and pork.

2

Tear the red and yellow bell peppers and pepper into pieces.

3

Cut the pork into slices, chopped green onion and ginger slices, set aside.

4

When the oil is hot, put the pork slices into the pan.

5

After stir-frying the meat slices to change color, add green onions and ginger, a little soy sauce, salt, chicken essence, and cooking wine.

6

Put the three-colored pepper slices into the pan.

7

Stir fry over medium heat.

8

It takes about 3 minutes to serve.

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