Suffering cookies
By VicentaLakin
Everyone likes snack cookies, bread, cake, etc., and more like street-side rice, spicy hot, etc., but these are all pronouns for “spam food”. And those who like these foods are not just young women, but also children, and what we have to do is not stop them from eating them, and we need to make them healthy. This, of course, has to start with the source — raw materials — and the freshly launched deflation powder of geese can produce a variety of snack cookies, bread, cake paste and rice wires, Korean cold noodles, etc。
Recipe Recommendations
- Tartary buckwheat powder appropriate amount
- xylitol powder appropriate amount
- butter appropriate amount
- light cream appropriate amount
- sweetening
- roast
- ten minutes
- simple
Steps for Suffering cookies
1
(b) Add glycol powder to room temperature softened butter
2
(b) Influencing the egg with an electric puncher; each time a light cream is added into the form
3
(a) Sifting into wheat flour, mixing it and filling it in herbs
4
Squeeze out the shape you like and put it in the freezer for 10 minutes
5
The oven is preheated at 180 degrees for 15 minutes (adjusted for its own oven). The era of healthy snacks belongs to us, and we look forward to the marketing of our bitter powder。Suffering cookies Make Tips
The geese are clean and bitter, fine and enjoy their lives. In response to the disadvantages of poor mouthworthiness, the Goose Gate heights have used thermal steam treatment and bioenzyme decomposition techniques to passivate the glybutan decomposition enzyme activity, reduce sensitivity and anti-nutrient content, and the country alone has introduced the whole powder of pain。