Soybeans for white
By VicentaLakin
Recipe Recommendations
- white-striped fish appropriate amount
- edamame appropriate amount
- salt appropriate amount
- sugar appropriate amount
- cooking wine appropriate amount
- fresh soy sauce appropriate amount
- soy sauce appropriate amount
- onion appropriate amount
- dried chili appropriate amount
- balsamic vinegar appropriate amount
- chicken essence appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Soybeans for white
1
White strip clean。
2
Bean wash。
3
The sauce is good。
4
Hot oil in the pot, burning up to 60% heat, frying in white bars and turning on the surface。
5
And the other side is made of gold。
6
With pot shovels, the white strips are gently pushed to the side and the jalapeño is dry with pepper。
7
Liquor, sauce, old smoke, vinegar。
8
Put the beans in。
9
Add a proper amount of clean water。
10
I'm going to put in a proper amount of salt, and I'm going to build a fire, and I'm going to boil it to a thick soup。
11
Add a little sugar, a little chicken。
12
And then you put the onions out。
13
The finished chart。