Splendid beans
By VicentaLakin
It's a few points, it's nice, it's delicious, it's delicious, it's delicious, it's delicious, it's delicious, it's delicious, it's delicious。
Recipe Recommendations
- salty and fresh
- cook
- half an hour
- ordinary
Steps for Splendid beans
1
Frozen the beans that had been bought and put them in the water to wash off the wool and impurities on them, and then put them in the water。
2
The pot shall be filled with a proper amount of water, and shall be filled with eight corners, peppers, and fragrance leaves。
3
When the water is boiled, a proper amount of salt is added, evenly mixed and the salt melts。
4
The smell of water comes out and the clean beans are put in the pot. The fire opens and turns into a small fire for about 12 minutes, so that the boiler does not cover the pot so that the beans are green。
5
When boiled, the beans are taken out of the cold and put in the pot with halogen, so that they can be eaten in a four-hour immersion or in the fridge overnight。
6
It's good, it's good to chew, it's good to drink and eat, it's good for all。Splendid beans Make Tips
One, the soybeans are fried on the two head, one is eaten without puffing, and the other is delicious. 2. In order to boil green and not yellow, the beans must be boiled and then put into the beans, and there must be no cuddles when cooking. Three, because the halogen is salt, don't put too much salt in the boil, or it'll be too salty。