Red bean cake
By VicentaLakin
A small tea spot from the fish kitchen. The skin is full, the skin is soft, the heart is boiling, the face is burning, the taste buds are tempting。
Recipe Recommendations
- low-gluten flour 300g
- corn starch 90g
- white sugar
- corn oil 90g
- eggs of 3
- purple potato 300g
- butter 30g
- condensed milk 30g
- salted duck egg yellow of 3
- cheese slices 150g
- milk fragrance
- skills
- an hour
- simple
Steps for Red bean cake
1
- Preparation of food items, lassing of potatoes
2
Low-band powder, corn starch, milk refining, eggs, white sugar, corn oil, butter, salted duck egg yolk, Cheda cheese。
3
Pre-treatment of food products, chips
4
(b) Steaming out of cooling
5
Packed in a fresh bag, crushed with a roller stick into mashed potatoes。
6
(b) Combination of low-strength and maize starch with white sugar, eggs, corn oil, which is mixed into styling
7
Just rub it in the face, don't rub it hard, put on a shampoo。
8
(b) Food treatment; the placement of mashed potatoes, butter, lactating, sugar in a non-compulsive pot, with a small fire and a smooth mix
9
The salted duck egg yolk and the ceda cheese tablets are mixed into a non-coated pot of fire。
10
(a) the grouping of the noodles into 20 g a small group, the mashed potatoes into 15 g a potato ball, and the omelet chedars into 5 g a piece
11
(b) To flatten the potato ball, wrap it in egg yogurt cheese, and wrap it in a ball form
12
Put the noodles in the palm of your hand and then wrap up the lasagna ball
13
I'm not sure if it's a good idea
14
Integrative deformation
15
All finished bean cakes, covered with a shampoo and put it in for a few minutes
16
(b) A flat-bed pan with a small amount of corn oil on kitchen paper, which will be rinsed into casserole
17
Heated evenly on all six sides, with a small fire
18
Six in gold, take it out。
19
Red bean paste. Fish kitchen tea
20
The skin is full, the skin is soft, the heart is boiling, the face is burning, the taste buds are tempting。