Cranberry cheese and chips
By VicentaLakin
I love sweet potatoes. They're beautiful. Cut the croissants, fertilize the upper drawers, mix the salad sauce, put on cranberry and masurilla's milk screech, bake for a few minutes, and make the sweet sweet potato horns. As snacks, as tea, it tastes good
Recipe Recommendations
- sweet potato a
- shredded mozzarella cheese appropriate amount
- salad dressing appropriate amount
- sweet fragrance
- roast
- half an hour
- simple
Steps for Cranberry cheese and chips
1
The cranberry screech, Masurira cheese。
2
The sweet potatoes go to the skin wash。
3
Cut to roller。
4
Ten minutes in the kitchen。
5
Steamed croissants。
6
Rare levels of salad sauce, rotting containers, all covered with salad sauce。
7
Down into the plate。
8
Scramble the cranberry。
9
Spray a layer of cheese silk。
10
The oven is 180 degrees preheated for five minutes and is set on a grill until the cheese is melted for about 78 minutes. Time for reference only。
11
Careful to get out of the oven。
12
The finished product。
13
The finished product。Cranberry cheese and chips Make Tips
The evaporation time of the potato horns is not easily too long, otherwise it is not stylish。