Fresh chicken claws
By VicentaLakin
It's not complicated to learn easily
Recipe Recommendations
- chicken feet appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- laoganma appropriate amount
- sesame oil appropriate amount
Steps for Fresh chicken claws
1
I cut the chicken claws in the middle, and I had two chicken legs inside。
2
In the bowl, they put salt chicken onions of ginger and garlic in order for about half an hour。
3
Now we're going to put a bowl of sauce in the right amount of sesame sauce。
4
When the chicken claws taste good, they'll be in the pot for about 30 minutes. A person who, according to the population, likes a bit of a bad person can do it properly。
5
Steam complete。Fresh chicken claws Make Tips
It's easy to evaporate on the white part of the leaves with a little decorative paste。