Cheese snack
By VicentaLakin
Recipe Recommendations
- high-gluten flour 250g
- egg liquid 30g
- milk 120g
- cream cheese 70g
- yeast 4g
- white sugar 40g
- salt 3g
- butter 25g
- powdered sugar 20g
- low-gluten flour 50g
- sweet fragrance
- roast
- several hours
- simple
Steps for Cheese snack
1
With the exception of butter and cream cheese, which are placed in the bread drum starter and face program, then 20 minutes later, the butter will continue to be covered with cheese。
2
It pulls out the membrane and the face。
3
In the container, cover the membrane。
4
Butter softened with sugar powder。
5
Low-banded flour。
6
Scratch it with your hands。
7
Wake up and good noodles。
8
It is divided into an average of nine equal sizes。
9
Round it in the oven。
10
The oven is twice as big。
11
When you wake up and brush the egg fluid。
12
Soak up。
13
The oven is preheated, and it's on fire for 180°20 minutes。
14
The finished chart。