It's a family crayfish

By VicentaLakin

It's a family crayfish
It's been a long time since I started baking, and it's been a long time since I've given myself a pot of cuisine, just like chicken claws and shrimp and some vegetables, and it's good to be lucky and nutritious。

Recipe Recommendations

  • chicken feet 600g
  • shrimp 500G
  • ginger 3g
  • garlic 3g
  • scallion section 4g
  • edamame a small bowl
  • cucumber a
  • pepper a dozen
  • rock sugar seven or eight
  • soy sauce two spoonfuls
  • soy sauce a spoonful
  • oyster sauce a tablespoon
  • pepper appropriate amount
  • chili appropriate amount

Steps for It's a family crayfish

  • Make It
    1
    Let's prepare the food first. The chicken claws are as fresh as they can get, or the place where the market sells chickens。
  • Make It
    2
    Cut every nail with scissors。
  • Make It
    3
    Each claw is then split in two, and clean blood and bone slag is thoroughly washed with warm water。
  • Make It
    4
    Chicken claws burn water, pour a large spoon of wine, cold water into the pot, and boil dry water to wash it down。
  • Make It
    5
    Fresh shrimp buys a pair of scissors and picks out the shrimp wire from the back with a pair of toothpicks. It's a troublesome job to get a little wine and peppers to pick it up for a while。
  • Make It
    6
    Garlic ginger slices, onions clean。
  • Make It
    7
    And what I'm trying to say is that you can have potatoes if you like。
  • Make It
    8
    cucumbers don't have to cut their skin long。
  • Make It
    9
    It's oil in the pot, it's chilly in the pot, and the fire is blowing up the smell of pepper. I'm going to use this spoon to get in trouble。
  • Make It
    10
    Ginger-cracked garlic onions into the pot and continued with a little fragrance。
  • Make It
    11
    A little ice cream and sugar。
  • Make It
    12
    I'm going to add chicken claws to the fire and make it yellow on the surface。
  • Make It
    13
    A large spoon of wine, three spoons of raw, one spoon of old smoke, a big spoon of oil, and a little bit of pasta, eight horns, fragrance, cinnamon。
  • Make It
    14
    Add a little bit more hot water, and the fire will turn into a little fire, so let's put a spoon over the bubble, and the dish will be better, so we'll lose some dry peppers。
  • Make It
    15
    Half the soup is left with beans to cook。
  • Make It
    16
    The cucumbers fall in a third of the soup and taste it when it's almost ripe, and see what's missing and what's used to be salty and chicken powder。
  • Make It
    17
    Join the shrimp before the pot, a minute or two, the lid, the onions。
  • Make It
    18
    Load up the plate, soak it up。
  • Make It
    19
    IT COMES OUT OF THE CHICKEN CLAWS, THE SHRIMP Q IN THE SMELL, AND THE FAVORITE CUCUMBERS WITH THE DRUMS。
  • Make It
    20
    A woman's best condition is to look at the story with no frost on her face, put on a light make-up every day, put on her favorite clothes, envied, mocked and relied on no one, but quietly tried to swallow up the strain, change people's ways of living like they like
  • It's a family crayfish Make Tips

    you can watch my food tweet: yuner 6421! some food dynamics and practices are shared on a daily basis, with boys not eating beans。

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