Spaghetti

By VicentaLakin

Spaghetti
I can't believe the noodles are cooked without water. They taste like fried noodles. They smell like fried noodles。

Recipe Recommendations

  • pork 200 grams
  • oil beans 200 grams
  • section 500 grams
  • corn starch 3 grams
  • cooking wine 5 grams
  • soy sauce 15 grams
  • salt 3 grams
  • oil 20 grams
  • onion a little

Steps for Spaghetti

  • Make Spaghetti step 0
    1
    The beans remove the bean bands on both sides, then wash them, and then use their hands to spare the moderate growth。
  • Make Spaghetti step 1
    2
    Piggy ridges, cut to silk, added corn starch, wine and 1 gram of salt, smoothed with hands, made for 15 minutes, which removes the smell of meat and makes it fresher and more fragrance。
  • Make Spaghetti step 2
    3
    The onions are cut。
  • Make Spaghetti step 3
    4
    It's hot and salted up in the pan, and it's fried to the ground。
  • Make Spaghetti step 4
    5
    And then add onions。
  • Make Spaghetti step 5
    6
    Add the soy sauce and continue to flip evenly。
  • Make Spaghetti step 6
    7
    Add the soybeans and flip。
  • Make Spaghetti step 7
    8
    When the beans change color, put it in the salt。
  • Make Spaghetti step 8
    9
    And then we'll add a proper amount of hot water, without the beans。
  • Make Spaghetti step 9
    10
    Finally, you put your face on the soybeans and turn it into a little fire for about 10 minutes, depending on the size of the face, the size of the fire, the size of the pot, the sauce is basically dry and the noodles are ripe, so you can make a pot。
  • Make Spaghetti step 10
    11
    Twist, it's good。
  • Spaghetti Make Tips

    The amount of hot water added is usually less than the food in the pot. It has to be light fire. It's too hot for the soup to dry, the noodles are not ripe and it is easy to make a pot. The food should be placed below and the noodles above so as not to stick the pot。

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