Creamfish
By VicentaLakin
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Recipe Recommendations
- crucian carp appropriate amount
- salt appropriate amount
- sugar appropriate amount
- fresh soy sauce appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- Haitian soybean paste appropriate amount
- onion appropriate amount
- dried chili appropriate amount
- balsamic vinegar appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Creamfish
1
Slut。
2
Sliced chili, one spoon of sea-day soy sauce ready。
3
Hot oil in the pot, and the bottom fish fry up to two sides。
4
Pushing the mackerel to the side and putting it in the chili peppers。
5
In addition to wine, soy sauce, old smokes, vinegar, soy sauce。
6
A large bowl of water has been boiled and boiled for about 10 minutes。
7
It's almost a little salty。
8
A little sugar, a little chicken。
9
Put it in the onions。