Grilled duck slices with spring onion
Ingredients: soy sauce,salt,white sugar,cooking wine,Jiang,green onions,aniseed,sweet sauce,Half sliced duck
Recipe Recommendations
Steps for Grilled duck slices with spring onion

1
Wash half of the duck, chop it into pieces, and cut the green onions into sections.
2
Put a little oil in the pan, add the duck pieces, and stir-fry the duck oil. This way it won't get greasy.
3
Stir fry the duck nuggets over medium heat.
4
Pour away the stir-fried duck oil.
5
Put the stir-fried duck pieces on a plate.
6
Sauce ginger and stir-fried pan.
7
Add in the stir-fried duck pieces and cook cooking wine, soy sauce, and white sugar.
8
Stir well.
9
Heating the water does not pass the duck nuggets.
10
Stew until 80% cooked and remove.
11
Put the oil in the pan and add the spring onions.
12
Stir it on low heat until golden.
13
Pour in the 80% cooked duck pieces.
14
Continue to stew.