Dried beer duck

By VicentaLakin

Dried beer duck
Autumn is best for duck。

Recipe Recommendations

  • duck meat appropriate amount
  • beer a bottle
  • onion a
  • Jiang appropriate amount
  • soy sauce appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • onion appropriate amount
  • chili appropriate amount
  • garlic appropriate amount

Steps for Dried beer duck

  • Make Dried beer duck step 0
    1
    Duck with garlic, raw smoke, salt. Picked for half an hour。
  • Make Dried beer duck step 1
    2
    Beer ready。
  • Make Dried beer duck step 2
    3
    Cut good。
  • Make Dried beer duck step 3
    4
    Oil in the pot, more, 50% heat。
  • Make Dried beer duck step 4
    5
    Blow the duck up. Roll it out。
  • Make Dried beer duck step 5
    6
    Let's get some oil in the pot。
  • Make Dried beer duck step 6
    7
    Then down to duck. Down to beer。
  • Make Dried beer duck step 7
    8
    Then the beer was almost dry. It's in pepper and onions. Fire for a while。
  • Make Dried beer duck step 8
    9
    Then. Load. Put the onion in the dry pot。
  • Make Dried beer duck step 9
    10
    Cover up, light up。
  • Make Dried beer duck step 10
    11
    Yeah。