Pretzels, chickens
By VicentaLakin
Recipe Recommendations
- chicken breast 1 block
- eggs in 1
- dry starch appropriate amount
- bread crumbs appropriate amount
- chives appropriate amount
- ginger appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- pretzel appropriate amount
Steps for Pretzels, chickens
1
Food: Chicken chest。
2
Eggs have been filled with egg fluid。
3
Dry starch。
4
Bread pot。
5
Onions, ginger。
6
Put the chicken chest on the board and put it on the plate。
7
Then a little wine, salt, chicken, and a little ginger。
8
Twisted, pickled for 15 minutes。
9
接着，腌制好的鸡柳粘上Dry starch。
10
Stick the egg fluid。
11
粘上Bread pot。
12
All done chickens。
13
It was then blown to gold and extracted。
14
Finally, a little bottom oil is left in the pot, and the fried willows are returned to the pot, with some pepper salt and onions。
15
Scramble, please。