The salt is five cedar eggs
By VicentaLakin
The quail eggs are considered to be "poaching in animals". It's better to eat more than anything else. The quail eggs are unique in nutrition, so they're called "good eggs". The nucleo content of quail eggs is 2.5 times greater than that of eggs, is beneficial for the protection of human vision, is easily absorbed, and the frequent consumption of quail eggs by the elderly and children is beneficial for the development of vision, promotes growth and development, combats eye disease, improves the effectiveness of vision and improves the effects of anaemia。
Recipe Recommendations
- quail eggs 200g
- sea salt 1000g
- shisanxiang appropriate amount
- geranyl a little
- octagonal appropriate amount
- aniseed of 3
- pepper powder 5g
- cinnamon appropriate amount
- pepper 10g
Steps for The salt is five cedar eggs
1
Get all the materials ready, wash the eggs and dry them with a towel。
2
sea salt 1000g, pepper 10g, pepper 5g, a little bit of fragrance, a proper 13th fragrance, three large (eight centipedes), all in the cuisine basin。
3
Scratch first and evenly。
4
Put ready tin sheets in the breadbox。
5
Half of the mixed sea salt is poured into the bread-crumbs, and the baking mode is activated for 30 minutes (the remaining half is available), and the salt and all the ingredients are placed in the frying pan and the smell of it is distributed。
6
This is when the dried quail eggs, one by one, are on sea salt。
7
And lay the remaining half of the salt on the eggs。
8
Start baking mode again, bake for 40 minutes。
9
Baked good quail eggs。
10
The finished chart。
11
The finished chart。
12
The finished chart。