Pine pickles
By VicentaLakin
A simple, nutritious breakfast cake
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Pine pickles
1
Eggs two。
2
Two spinach。
3
Sliced spinach。
4
Eggs in the bowl。
5
Break it up。
6
Put the spinach in。
7
Put a little pepper powder。
8
A little salt。
9
Three spoons of starch, and then evenly mixed。
10
Put a little fresh water。
11
Noodles are set。
12
Oil in the pot。
13
Falling in flat。
14
It's a small fire。
15
Turn it on the other side and make it both yellow。
16
Cut the plate。