oatmeal walnut soy milk

By JarvisLubowitz

oatmeal walnut soy milk
Walnuts nourish the brain and educate the brain, relax the intestines, reduce blood fat and reduce blood pressure.
Oats have a good effect on lowering cholesterol and preventing atherosclerosis and cardiovascular disease.
This soy milk can be used for diet therapy for cerebral thrombosis, cerebral atherosclerosis, habitual constipation, hypertension, hyperlipidemia, menopausal syndrome and other diseases.

Recipe Recommendations

  • soybean 30 grams
  • oat 20 grams
  • walnut kernel of 5
  • white sugar appropriate amount

Steps for oatmeal walnut soy milk

  • Make  step 0
    1
    Prepare all the ingredients.
  • Make  step 1
    2
    Soak oats and soybeans in water for 15 minutes.
  • Make  step 2
    3
    Also soak walnut kernels in clear water.
  • Make  step 3
    4
    Pour the soaked soybeans and oats into the soymilk maker.
  • Make  step 4
    5
    Then add the washed walnut kernels.
  • Make  step 5
    6
    Add the required amount of water.
  • Make  step 6
    7
    Press the dried beans function button, add white sugar to the cooked soy milk and drink it.
  • oatmeal walnut soy milk Make Tips

    The cooked soy milk does not need to be filtered and is drunk with the residue for better therapeutic effects. You don't need sugar, it's still very fragrant.