Chicken soup
By VicentaLakin
On the first day of the Fourth of July, the kids have to stay at home and eat, so it's the most joyous thing we've ever had to celebrate. The chicken soup of mushrooms. Bless the country and prosperity
Recipe Recommendations
- local chicken halves
- red dates appropriate amount
- dried mushrooms appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- salt appropriate amount
- water appropriate amount
- liquor appropriate amount
- salty and fresh
- pot
- several hours
- ordinary
Steps for Chicken soup
1
Frozen mushrooms。
2
It'll be easier to come back when chickens are cut。
3
Wash it clean and pour it into a cooling pot, with white wine and ginger chips。
4
The chickens extract controlled water, the headwater of the bubbled mushrooms is sunken and the mushrooms are washed off several times。
5
Chickens in the pot。
6
Add mushrooms。
7
The pouring of water in the head of bubble-haired mushrooms will make the chicken soup more luminous。
8
Add a proper amount of fresh water, ginger, onions, red dates。
9
The fire boiled and the fire slowed for an hour。
10
In an hour, the saline tastes。
11
Twenty-five minutes to fire, delicious presentation。
12
Home soup, please。
13
The finished chart。
14
The finished chart。Chicken soup Make Tips
The soup needs to be filled at once. Please don't add it to your mouth. Happy holidays