Ball-freeze

By VicentaLakin

Ball-freeze

Recipe Recommendations

  • pigskin appropriate amount
  • cooking wine appropriate amount
  • ginger slices appropriate amount
  • salt appropriate amount

Steps for Ball-freeze

  • Make Ball-freeze step 0
    1
    The pig's back-skin-washing knife goes to the fat side, washes it in the pot and puts it in the wine, and the ginger-cooked chopsticks can be inserted to remove the fat-cleaning strip。
  • Make Ball-freeze step 1
    2
    Use a machine to add a proper amount of water, salt, and a pig's skin into pig's leather。
  • Make Ball-freeze step 2
    3
    In two pieces into the bowl, one of which was transferred to a small amount of carrot juice mixed, while the other was added to the same amount of water mixed for use。
  • Make Ball-freeze step 3
    4
    I used a spherical cake mold to pour the spree into the simulator and put it in the fridge to condensate。
  • Make Ball-freeze step 4
    5
    The leather freeze is sufficiently flexible to allow for stripping。
  • Make Ball-freeze step 5
    6
    A proper amount of contaminated material is available in the leather freeze。
  • Recipe Categories