Pork onions
By VicentaLakin
Recipe Recommendations
- salty fragrance
- cook
- an hour
- simple
Steps for Pork onions
1
Pork washes, chops into meat。
2
Pepper。
3
Put in oil. Soy sauce。
4
Half of the lemon, put in the meat, will add to its taste。
5
Lemon in... pepper water... pouring and mixing。
6
And good noodles。
7
It's split into a balanced formulation, and it's made of dumplings。
8
The onions are clean and cut。
9
In the meat pie... put an egg of 13 incense... salt。
10
Good meat pie。
11
Start packing dumplings, I'm doing a little big, it's a habit, it's not good, it doesn't affect its cuisine。
12
The dumplings are packed。
13
The pot is boiled with water. Put a little salt so the dumplings don't stick together and fall down。
14
It's three times cold water。
15
Cooking dumplings round in the belly, it's fine。
16
Load。
17
The dumplings are so hot, don't burn your mouth。