A milk brick from a sugar shop
By VicentaLakin
Recipe Recommendations
- milk 250ml
- corn starch 30g
- sugar appropriate amount
- sweetening
- cook
- half an hour
- simple
Steps for A milk brick from a sugar shop
1
prepare a box of milk, actually 200ml。
2
Corn starch 30 grams。
3
Milk, sugar, corn starch mix。
4
The little fire heats up, and it keeps mixing。
5
After mixing the fluid, it becomes slowly dense。
6
Take clean glass boxes and cover them, and pour warmed milk paste. In the freezer。
7
When the milk is frozen, it is cut with a knife into small pieces and covered with coconuts。
8
Milk little brick done。A milk brick from a sugar shop Make Tips
When you cook milk, you have to have a small fire and you have to keep mixing it, or you're gonna stick the bottom of the pot. The little black dot on my milk is a sticky pot bottom。