Chicken onions
By VicentaLakin
Recipe Recommendations
- chicken breast 400 grams
- onion 300 grams
- oil appropriate amount
- salt appropriate amount
- chicken essence a little
- soy sauce a little
- gel a little
- pepper a little
- cornflour a little
- egg in 1
- salty fragrance
- fried
- ten minutes
- simple
Steps for Chicken onions
1
The chest of the chicken is cut with a knife on its back and then salt, chicken sperm, pepper powder, eggs, powder, raw smoke, white sugar pickle。
2
Pricked chicken chests are slowly roasted into the pot so that both sides are nuanced。
3
The pot washes the hot oil, dry peppers and onions and makes it taste good。
4
Put the fried onions on the plate。
5
Put the fried chicken on the onion after it's cut. Mission accomplished。