Fresh meat
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- pork appropriate amount
- shallots appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- white sugar appropriate amount
- pepper appropriate amount
- ginger powder appropriate amount
- Very fresh. appropriate amount
- soy sauce appropriate amount
- starch appropriate amount
- salty and fresh
- steamed
- an hour
- simple
Steps for Fresh meat
1
Flour slowly mixes with water into flour。
2
It's been a long time, and it's been a long time。
3
Pork is washed clean and cut to the ground。
4
The little onions are washed clean and shredded。
5
Onion flowers, fresh tastes, soy pepper powder, ginger powder, starch, sugar, salt, chicken time needles are evenly mixed。
6
Put a spoon of edible oil in the meat pie。
7
Wake up and grow up and split up into little noodles。
8
It's a dumpling。
9
Put it in a meat dumpling。
10
Put water in the steam pan and use a brush with a little edible oil。
11
Put in a bag of dumplings, cover the pan and steam the fire for 15 minutes。
12
The finished product。