Pumpkin nut pie
By VicentaLakin
Pumpkin pie is a traditional dish, made mainly from pumpkins, and the methods used to produce it vary from place to place. The beneficial ingredients for the human body in pumpkins are sugary, amino acids, active proteins, hulipin-likes and various trace elements. Add nuts like black sesame, almonds and walnuts to the pumpkins. They're both nutritious and delicious
Recipe Recommendations
- pumpkin 100 grams
- glutinous rice flour 100 grams
- walnut appropriate amount
- black sesame appropriate amount
- almond appropriate amount
- sugar appropriate amount
- sweetening
- fried
- half an hour
- ordinary
Steps for Pumpkin nut pie
1
The preparatory materials are illustrated。
2
Pumpkin to the skin to cut into small pieces. Put it in the pot to evaporate。
3
Steam pumpkins while cutting nuts with small particles。
4
The cut nuts and sugar are evenly mixed。
5
Steamed pumpkins are pressed into mud with spoons。
6
Pumpkin and rice powdered。
7
Scrambling slowly into smooth noodles。
8
The average is divided into six pieces, and a single one is wrapped into a nut pie like a soup round。
9
Several others were put in the mould along the same steps。
10
Powdering on the molds, slowly pressing the face to the mould shape。
11
Hot pots boil to 80% heat。
12
Put it in a pumpkin pie and make it fried. It's fine to make two faces of gold。
13
Good and good pumpkin pie