♪ The cocoon ♪
By VicentaLakin
Now it's summer and autumn. It's what people used to call the fall fight. It's boring and hot. It's making a cool-breather. The master said, "Sweet, sour, spicy, salty, spicy, flax, flavour and aroma are just the same. They are the same: white sugar, sauerkraut, chili oil, head pumping, Lee Jin-chul oil, precipitous pepper powder and soy oil, with a little homemade onion oil, and a little bit of onion oil。
Recipe Recommendations
- water fungus 1 bowl
- Chinese cabbage stem 6 pieces
- garlic 2 capsules
- lush 1 piece
- coriander 1 tree
- refined salt 1 tsp
- vegetable oil 1/2t of
- Li Kum Kee oyster sauce 1 tablespoon
- Zhenjiang vinegar 1 tablespoon
- white sugar 1 tablespoon
- head pumping 1 tablespoon
- pepper powder 1/2 tsp of
- sesame oil 1 tsp
- chili oil 1 tsp
- Homemade scallion oil
- sweet and sour
- mix
- half an hour
- simple
Steps for ♪ The cocoon ♪
1
(a) Slicing of mussels, cabbage, chopping of garlic into wax, onions and fragrance, a small bowl, a large spoon of garlic and Lee Jin-chul oil, a large spoon of sugar, a large spoon of platinum powder, a small spoon of soy sauce, a small spoon of pepper, a small spoon of pepper oil, a small spoon of pepper oil, a small spoon of onion oil, and a small spoon of onions
2
(a) The boiler boils water, a small spoon of salt, a little salt of water to make the material smell a little bit less fragrance, and a large one-two spoon of vegetable oil to make the material light, pouring it into cabbage, and stomping it to the end, because the cabbage is cleaner than the ear
3
(b) When the filter is lifted, it is released into the ice-added cool water, so that it can go coolly and then extract the filter
4
(a) Open the water and pour it into the wood, so that it is ripe, because the wood is a little tough, and it can last a little longer
5
And then pull up into the water that just came out of the cabbage, and add some ice, and when the ears cool down, pick up the filter
6
Combining the two materials, pouring into the fined juice, about 60 per cent, taste, lack of juice, and if that was enough, there was no need to waste it, to make another dish, with onions and fragrance, and to mix it evenly。♪ The cocoon ♪ Make Tips
First, the mix of fabrics can be organized in a demographic fashion, and some friends like vinegar and sesame sauce, etc., are good; second, the materials that are used are put in cold water and ice, so they will not eat raw water。