Noodles for the pasta
By VicentaLakin
Spicy, salty, spicy, spicy, groiny, delicious
Recipe Recommendations
- leek dough appropriate amount
- onion half a
- black fungus appropriate amount
- color pepper appropriate amount
- ham sausage a
- corn oil appropriate amount
- Jiang appropriate amount
- octagonal a
- dried red pepper a
- oyster sauce appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- garlic appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Noodles for the pasta
1
I'm gonna take out the casserole in the fridge and throw it up。
2
Smash。
3
Cut it out。
4
Ham intestinal slashing, woody hairs, peppers, onions sliced。
5
It's oily and hot in the pot, ginger garlic, eight horns, dry chili。
6
Pour it in。
7
Equivalent amounts of pelican oil。
8
Cook the pot open, the pasta pours in。
9
Cook two rolls with a leaking spoon to control the water and pour it into the frying pan。
10
Appropriate salt, raw smoke。
11
It's a fire bowl。
12
The finished product。
13
The finished product。Noodles for the pasta Make Tips
It's easy to mix, onions, mussels。