Chocolate fat bomb
By VicentaLakin
The thing that scares you most about losing weight is eating sweets and chocolates and cakes, and being a small cook can't take advantage of your stomach. A taste and chocolate-eating snack - fat bomb cocoa, fat-eating workmen who like to lose weight and try to eat small snacks from time to time。
Recipe Recommendations
- butter 90g
- coconut oil
- single cream 150g
- Cheese! Cheese! 100g
- sugar-free cocoa powder 3 scoops
- sugar 18g
Steps for Chocolate fat bomb
1
Preparation of food products, coconut oil, 82 grams, cheese, 104 grams, rare cream, 150 grams, butter, 93 grams, sugar, 18 grams, sugar-free cocoa, 7 grams。
2
Sliced cheese into thin slices, like pictures。
3
Cracked cheese, coconut oil, cocoa powder, sugar and rare cream are fully mixed。
4
The butter is placed in a small bowl, tinkled in a microwave for two minutes, melting the butter。
5
Melted butter is mixed into rare cream and evenly mixed。
6
The amount to be mixed is equalized by one to two minutes。
7
The mix is evenly balanced, and it is fitted with silicon grinding equipment, which is frozen as a freezer, and which is removed from the freezer for two hours, and is ready to eat。
8
Put it in the freezer room and freeze it for two hours。
9
Two hours later, a map of the products could not stop。Chocolate fat bomb Make Tips
It is possible to remove the silicon grinder and place the finished chocolate fat bomb in the preservation box and keep it in the freezer so that it can be eaten as soon as it is ready。