Roasted mackerel
By VicentaLakin
Recipe Recommendations
Steps for Roasted mackerel

1
Food products: ribs (cleaned water), mackerel (cuted cucumbers), cinnamon, bulk。
2
It's hot and hot, and it's hot。
3
And then he lays on the corrugated skin and on the large, with a proper amount of water。
4
Add a proper amount of wine。
5
With appropriate soy sauce。
6
Plus a proper amount of salt。
7
Add appropriate sugar。
8
Cook it up。
9
Then, the mackerel flips and continues to boil。
10
It's almost done with soup。