Queen Flamingo
By VicentaLakin
Recipe Recommendations
- glutinous rice flour 100g
- white sugar 30g
- corn starch 30g
- pitaya juice 30g
- milk 100g
- butter 20g
- light cream 200g
- sweetening
- skills
- an hour
- simple
Steps for Queen Flamingo
1
In the container, beryllium powder, corn starch, sugar。
2
Pour in the Dragon Juice。
3
Pour milk。
4
Smash even。
5
Twenty minutes of evaporation in the pot。
6
Put butter in the pot while it's hot。
7
Wear one-time gloves and get cold。
8
Flamingo goes to the skin cut into big pieces。
9
Light cream and sugar, and a bag of bouquets。
10
The board was covered with fine rice powder, and the cooled noodles were divided into six small agents。
11
Take a little potion thin。
12
Put a piece of cream on a small bowl and put a piece of flamingo。
13
Just squeeze a layer of cream and wrap it up。
14
Do well with the snowy bitch。