five-sided three-color scroll
Ingredients: white sugar,salad oil,diced green onion,yeast,ordinary flour,pepper noodles,refined salt,corn flour
Recipe Recommendations
- ordinary flour 240 grams
- corn flour 40 grams
- yeast 3 grams
- diced green onion a little
- white sugar a little
- refined salt a little
- pepper noodles a little
- salad oil a little
Steps for five-sided three-color scroll
1
Put corn flour, soybean flour, yeast, sugar, and refined salt into ordinary flour.
2
Stir well, slowly stir with warm water until cotton wool, mix into dough, and wake for about 1 hour.
3
Mix the awakened dough.
4
Place the mixed carrot dough and bitter gourd dough on the chopping board.
5
Place the awakened dough on the chopping board, knead it into dough, roll it into round slices, spread salad oil, sprinkle with chopped green onions, and pepper flour, roll out carrot dough and bitter gourd dough into round slices respectively, and place it on top of the white dough.
6
Roll up the dough sheet and cut it into sections.
7
Put the two together and twist them into a curling.
8
Put the twisted rolls into a steamer.
9
Steam for 10 minutes over high heat, place on a plate and serve.