Beer bass
By VicentaLakin
Recipe Recommendations
- salty and sweet
- burn
- ten minutes
- ordinary
Steps for Beer bass

1
Food: Sea bass (cleaned)。
2
Beer。
3
Ginger, onions, ice cream。
4
Sea basses were placed on both sides of the board with knives。
5
It's hot and hot. It's fried on both sides。
6
Then, put in the ginger blade and join the beer and burn it。
7
Then, some raw, salt, ice sugar。
8
The sauce continues to boil。
9
When the soup is thick, turn it off。
10
Put in onions, you'll get it。