Cola chicken wings
By TheodoraKub
I have made cola chicken wings several times, and this time the taste is the best.
Recipe Recommendations
- chicken wings 2 only
- Coca-Cola appropriate amount
- soy sauce appropriate amount
- pepper appropriate amount
- blending oil appropriate amount
- salty and sweet
- burn
- ten minutes
- ordinary
Steps for Cola chicken wings

1
Shred ginger and cut green onions into sections.
2
Cut the chicken wings from the joints, wash them, poke the chicken wings with a toothpick, add appropriate amount of soy sauce and pepper and marinate for half an hour.
3
Heat the oil in the pan and saute the shredded ginger and chopped green onions until fragrant.
4
Add the chicken wings and wings first, fry until they are almost cooked, and then fry the chicken wings at the tail.
5
After frying the chicken wings on both sides until golden brown, add two tablespoons of soy sauce (I use Misstar soy sauce, which is moderately salty) and water, cover and cook to dry. Keep turning during the cooking process to make the flavor even.
6
After the water is boiled to dryness, add Coca-Cola to drown the chicken wings. Continue to cook until dry, and the process is constantly turned to make the flavor even.
7
When cooked until it is dry, add the spring onions and stir and serve. (The taste is really great this time. The salinity and sweetness are just right. The Coca-Cola I used is in a large bottle, and the sweetness is different from the small bottle I bought before. The large bottle is better.)Cola chicken wings Make Tips
When the chicken wings are marinated, you can poke them with a toothpick to make them more delicious.