Cranberry cake
By VicentaLakin
This cake is a recipe for twilight cake, just because it's convenient to put it in a cup, it's made into a cup cake
Recipe Recommendations
- sweet fragrance
- other
- an hour
- ordinary
Steps for Cranberry cake

1
Prepare the materials, separate the proteins, and place the protein in a water- and oil-free container! Water, salad oil, white sugar, mixed mixing to the full melting of sugar, and then the yolk mix is even。
2
The sifting of low-banded flour and corn starch is added, and the pellets are evenly mixed (if there is no sifting, there can be no sifting, the paste will be more delicate) and the yolk part is prepared and put aside。
3
Then the protein goes to the tower powder (if there is no tower powder to drop a few drops of white vinegar instead) and then it goes to the electric pistol, and it starts to go to the low end, slowly to the high end, then the sugar goes up three times, the first when the protein goes to the rough, then the protein goes to the sticky and then the second when the sugar comes, the last when the protein goes to the thicker and thinly texted way to the third time, and the protein goes to the upper end, and if the protein goes too far or not, it will fail。
4
Take one third of the protein paste and mix it evenly (lightly in the same direction)。
5
The mix is as well shown。
6
Then you add the mixed paste to the protein paste。
7
And then you mix it in the same direction gently, as the picture does。
8
It's time to preheat the oven, up and down to 170 degrees. Then you put the cup in the grill, you put the cake in the bag, you squeeze it into the cup with eight cents, and you throw it into the cranberry dry, you pick up the grill and shake it a few times, and you shake the bubble in the cake。
9
The oven is 170 degrees above and below, in the middle floor, for 30 minutes, and the colour is as good as the chart。Cranberry cake Make Tips
When giving off protein, it is important to pick up the horns and do not fall. If it falls, it means it's not working. It takes a little more time to observe the angles。