Tea eggs
By VicentaLakin
Recipe Recommendations
- salty fragrance
- cook
- half an hour
- simple
Steps for Tea eggs

1
The eggs were washed and put into the pot with an appropriate amount of water to boil for five minutes。
2
Cooked eggs to get cold water。
3
Crush the egg shell back。
4
Water in the pot and tea。
5
Put in eight horns and vanilla leaves。
6
Salt。
7
I'll get some。
8
Old smoke。
9
It's hot。
10
Put the eggs in。
11
It'll be 15 minutes before the fire starts。
12
Eggs are made and soup is poured into the container for one night。
13
The delicious tea eggs are ready。