Pickles make pork
By VicentaLakin
Recipe Recommendations
- cauliflower appropriate amount
- cooked pig's head meat appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- white sugar appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- shallots appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pickles make pork
1
The bouquet is made into a small wash。
2
The market buys meat-scathed slices。
3
Garlic snapping off the jacket, and ginger slices。
4
The little onions are washed clean and shredded。
5
Water is boiled in the pot, and when it is released, it is released into the rinse of the raisin, which is washed。
6
It's hot and hot, and it's in garlic and ginger。
7
Put it in the pork chop。
8
Put it in the bouquet。
9
Put it in the soy sauce。
10
I'll put it in the stork。
11
Put in a little sugar。
12
Put the salt in。
13
Put it in chicken。
14
Scrambling in onions, flatting out the fire。
15
The finished product。