Chicken wings
By VicentaLakin
Recipe Recommendations
- chicken wings 300g
- Jiang 50g
- onion 50g
- onion 100g
- refined salt appropriate amount
- cooking wine appropriate amount
- pepper appropriate amount
- starch appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- white granulated sugar appropriate amount
- salty and fresh
- fried
- several hours
- simple
Steps for Chicken wings
1
The wings of the chicken are slashed on the other side and salt, wine, pepper pickle for an hour。
2
Ginger, onion slice, onion slice。
3
Wine, raw smoke, one spoon each, a proper amount of pepper powder, white sugar blended into spices。
4
Chicken wings are a little starch, and it's out of slurry。
5
Put a little oil on the grill。
6
The oven is 200 degrees of preheat for five minutes, and seven minutes after the roasting of the wings, the face is drawn out, and seven minutes later。
7
Use ketchup。
8
Hot pots of oil, fried ginger onions, onions, chicken wings and spices。