It's halogenated
By VicentaLakin
Recipe Recommendations
- Fresh duck fin six
- Fresh duck feet four
- Home-made brine half pot
- aniseed appropriate amount
- rock sugar few
- salt Half a spoon of soup
- soy sauce Half a spoon of soup
- soy sauce Two spoonfuls of soup
Steps for It's halogenated
1
Fresh duck wings and feet washed。
2
Let go of the pot。
3
Take it out and get rid of the hair on the wing。
4
From the fridge, home-made halogen is burned, with proper salt, large materials, raw, glazed and old, boiled for 10 minutes and put in the feet of the processed duck fin, and the small halogen is closed in 20 minutes。
5
Pick it out, cut the wing with a knife。It's halogenated Make Tips
It's more delicious if the halogenated feet of ducks are in the pot for an hour. (Big stuff can be bought at supermarkets or grocery stores) If you like hot, you can add some dry chili。