A pot chicken
By VicentaLakin
Recipe Recommendations
- chicken half a
- potatoes one
- onion one
- flour appropriate amount
- red pepper one
- green pepper one
- green onions appropriate amount
- Jiang appropriate amount
- garlic 10 petals
- geranyl 1 tablet
- pepper 20 grains
- cinnamon a little
- dried chili of 10
- Pi County bean paste 1 scoop
- salt appropriate amount
- chicken essence appropriate amount
- cooking wine 1 scoop
- soy sauce 1 scoop
- oyster sauce 1 tablespoon
- sugar half a spoonful
- octagonal of 2
- slightly spicy
- burn
- three-quarters of an hour
- ordinary
Steps for A pot chicken
1
Preparing materials in advance to clean half of the cut chicken with dried water, potato slices, flour and warm water to make a noodle, chili slices, onions cut, onions cut, garlic cut。
2
Put oil in the pot and warm it up and then add on the ginger-and-crystal platinum。
3
The fragrance is followed by red oil from the soybean sauce, and then onions, and then chicken and pork and wine。
4
Add all the chili to the fire, then add all the spices, and the fire is even。
5
And then add potatoes to the fried。
6
The fragrance of meat is turned out and warm water is poured over half of the vegetables and boiled on the pan。
7
At this point in time, take out the pasta that was made and split it into a flat, small pot, and then use the scepter stick to turn it into a pie, and then put a hand on the edge of the pot, and then put a piece of the cake on the edge of the pot, so that it can be filled with water, so that it can be easily attached to the pot, so that it can open up, and then you can turn on the chicken and avoid the bottom, and if the water is too low, you can continue to add the right amount of hot water to keep burning until the cake is fully cooked and you can come out with a pot, see if I'm ready for a pot that's delicious and delicious。A pot chicken Make Tips
Some people may find it difficult, but it's simple, to put flour in a bigger bowl, then slowly add warm water, and then mix it with chopsticks and then rub it with their hands, and it's easy to get flour everywhere。