Pyramids blow up
By VicentaLakin
It smells good, but it's better when you blow up with peppers and sauerkraut
Recipe Recommendations
- stewed tripe 150 grams
- pickled pepper 2 pieces
- pickled ginger 1 block
- green pepper one
- onion half a
- celery 1 piece
- soy sauce appropriate amount
- bean paste 1 scoop
- laoganma flavored cardamom 1 scoop
- hot and sour
- fried
- ten minutes
- ordinary
Steps for Pyramids blow up
1
The preparatory materials are illustrated。
2
I'll cut it out as a picture。
3
Hot pots boil to 80% heat。
4
Put it in bean petal sauce and make it smell。
5
Put in peppers and ginger onions for 30 seconds。
6
Put it in the halo belly for a minute。
7
Put it in celery for 30 seconds。
8
It's 10 seconds to fall into the right capacity。
9
Put the pepper in 10 seconds。
10
A spoonful of sweet peas can be evenly cooked。
11
It's sourPyramids blow up Make Tips
Hair belly had salt, no salt。