Eggs and rice cakes
By VicentaLakin
Recipe Recommendations
- Black rice cake art. 1
- eggs in 1
- onion appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Eggs and rice cakes
1
Food: Black rice cake。
2
Onions, eggs。
3
Pour eggs in the bowl with some wine。
4
It's an egg fluid。
5
Unpacked black rice cakes and removed one from the case sheet。
6
Slice into pieces。
7
Then they shall cut their rice and make it soft in boiling water。
8
The boiler is boiled with oil and the egg fluid is turned into pieces。
9
Then we'll go to the black rice cakes and we'll put some salt on it。
10
Then, add a little chicken and put it on the onion, that's all。