We're having a little wine

By VicentaLakin

We're having a little wine
Her family is particularly fond of her. In the custom of the visiting family, the mother is usually fed up with a penis. In winter, family members are mostly used to make cocktails. In the festivities of marriage and festivities, we treat our guests as an important and delicious meal。

Recipe Recommendations

  • chicken 750g
  • brewing 750g
  • turmeric 150g
  • water 750g
  • oil appropriate amount

Steps for We're having a little wine

  • Make We
    1
    The chicken was cut off and the family gave it a big one, so it was half。
  • Make We
    2
    Ginger clean。
  • Make We
    3
    Ginger chops to the end。
  • Make We
    4
    The rice sweet brew。
  • Make We
    5
    Put the proper amount of oil in the pot and make the incense of gingertails。
  • Make We
    6
    Scramble to yellow, present value in autumn, dry because of the weather, not yellow, afraid of fire. But it tastes the same。
  • Make We
    7
    Scrambled with dry oil and shoveled it into the casserole。
  • Make We
    8
    It's ginger oil left in the pot after the ginger。
  • Make We
    9
    The ginger oil left behind continues to heat up, pouring into the chicken。
  • Make We
    10
    Scrambled to a tiny yellow。
  • Make We
    11
    Chicken clots into the casserole。
  • Make We
    12
    Into the brew。
  • Make We
    13
    Add the same amount of fresh water as wine and put a dozen red dates。
  • Make We
    14
    When the fire boils, the fire slows for 30 to 45 minutes。
  • Make We
    15
    Cooked a gin chicken。
  • Make We
    16
    The finished product. Eating a bowl of live blood in the cold, warming up the body, and women eating it in the face, is a very good food。