Garlic Pork Beans
By AglaeKlein
I especially like the spicy flavor of garlic, so I often use garlic when cooking, so I have today's dish
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Steps for Garlic Pork Beans

1
Wash the meat and control the water for later use.
2
Cut the meat into shredded meat, cut the green onions into small pieces, and wash the pepper for later use.
3
After heating the oil, add the shredded pork and stir fry.
4
Wash and cut the beans, and control the water for later use.
5
Add the chopped bean segments and stir fry, add chopped green onion, pepper, salt, thirteen spices, and soy sauce, and continue to stir fry.
6
Finally, turn off the heat and add MSG, and plate.