Shame
By VicentaLakin
It's easy to understand, but it's easy to understand, to eat noodles, to eat them with pork, to blow them up, to add all kinds of spices, to cook them for about half an hour, to add a small amount of water and flour, to eat them without friends, to eat them all, to sell them all over the streets, to eat them like this, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, to eat them, and to eat them, to eat them, to taste them, to taste better, to eat:
Recipe Recommendations
- pork stuffing 300g
- Pi County Douban 2 tablespoons
- Laoganma Black Bean 1 scoop
- Dried bean curd 1 block
- laojiang appropriate amount
- Dasuan appropriate amount
- salt vegetables appropriate amount
- slightly spicy
- cook
- half an hour
- ordinary
Steps for Shame
1
I'll put salt and ginger in the meat pie
2
Prepare and say, "The soybean dry is the halogenated soybean dry, cut into granules, saline is for steamed meat, can be replaced with gravy grains, can't be used, our family likes it."
3
The pot is filled with oil, the soybeans, the spicy ones. Pink
4
I'll put it in my mother's
5
Fire red oil
6
Down with garlic
7
It's better to go down to the meat pie, the meat pie ratio is 6:4
8
Quick roll to color
9
It's all right down there
10
It's a big bowl of water. It's about 30 minutes old
11
Get some red potato powder
12
Add a proper amount of water
13
30 minutes or soy sauce
14
We'll have two minutes to cook
15
I don't know
16
It smells good
17
A spoon of noodles is delicious。Shame Make Tips
The ratio of fat to fat is 6:4 and it's more fragrance. The soy-dry is the halogenated, dry-dry-dry-dry-dry-dry. Three salt vegetables are for steaming meat and can be replaced by gravy particles. Four. Big Momma, it's fine. Our family likes it. You can add sweet noodles and pepper powder. Six, a little longer and softer。