raisin toast
By VicentaLakin
Recipe Recommendations
Steps for raisin toast
1
(c) Press the mix key in the baker, with the exception of the butter accident, and once more with the butter at the end of a procedure。
2
Join the raisins and press the mixer button once。
3
fermentation double。
4
The average is divided into three。
5
The growth strip。
6
Put it in the toast box。
7
fermentation double。
8
151°C, 50 minutes。
9
The finished product。